中文版 | English

在结果中检索

IOCAS-IR

浏览/检索结果: 共2条，第1-2条 帮助

限定条件            
已选(0)清除 条数/页：   排序方式：
Rapid identification of fish species by laser-induced breakdown spectroscopy and Raman spectroscopy coupled with machine learning methods 期刊论文
FOOD CHEMISTRY, 2023, 卷号: 400, 页码: 9
作者:  Ren, Lihui;  Tian, Ye;  Yang, Xiaoying;  Wang, Qi;  Wang, Leshan;  Geng, Xin;  Wang, Kaiqiang;  Du, Zengfeng;  Li, Ying;  Lin, Hong
Adobe PDF(4660Kb)  |  收藏  |  浏览/下载：175/0  |  提交时间：2023/01/12
Fish species identification  laser -induced breakdown spectroscopy (LIBS)  Raman spectroscopy  Machine learning  convolutional neural network (CNN)  Data fusion  
Comparative metabolomic analysis of the body wall from four varieties of the sea cucumber Apostichopus japonicus 期刊论文
FOOD CHEMISTRY, 2021, 卷号: 352, 页码: 7
作者:  Xing, Lili;  Sun, Lina;  Liu, Shilin;  Zhang, Libin;  Yang, Hongsheng
Adobe PDF(2798Kb)  |  收藏  |  浏览/下载：378/0  |  提交时间：2021/05/11
Metabolomics  New varieties  Body color  Papillae