IOCAS-IR

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Seasonal and Spatial Variation of Pelagic Microbial Food Web Structure in a Semi-Enclosed Temperate Bay 期刊论文
FRONTIERS IN MARINE SCIENCE, 2020, 卷号: 7, 页码: 14
作者:  Li, Haibo;  Chen, Xue;  Denis, Michel;  Zhao, Yuan;  Huang, Lingfeng;  Jiang, Zengjie;  Zhang, Wuchang;  Xiao, Tian
Adobe PDF(3164Kb)  |  收藏  |  浏览/下载:244/0  |  提交时间:2021/04/12
microbial food web  structure  seasonal  spatial  variation  Sanggou Bay  
Snapshot of Peptidomics of the Red Tide Forming Species Noctiluca scintillans 期刊论文
FRONTIERS IN MARINE SCIENCE, 2020, 卷号: 7, 页码: 11
作者:  Zhang, Shuwen;  Li, Cheng;  Cheung, Shunyan;  Sun, Mingming;  Song, Shuqun;  Guo, Wang;  Guo, Cui;  Wu, Gongguo;  Liu, Hongbin
Adobe PDF(1710Kb)  |  收藏  |  浏览/下载:194/0  |  提交时间:2021/04/12
Noctiluca scintillans  peptidomics  mass spectrometry  protein  food digestion  
Stock Status Assessments for 12 Exploited Fishery Species in the Tsushima Warm Current Region, Southwest Japan and East China, Using the CMSY and BSM Methods 期刊论文
FRONTIERS IN MARINE SCIENCE, 2020, 卷号: 7, 页码: 11
作者:  Wang, Yuanchao;  Liang, Cui;  Wang, Yibang;  Xian, Weiwei;  Palomares, Maria Lourdes
Adobe PDF(2116Kb)  |  收藏  |  浏览/下载:190/0  |  提交时间:2020/10/26
CMSY  BSM  fishery status  reference points  stock assessments