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Effects of natural astaxanthin from microalgae and chemically synthetic astaxanthin supplementation on two different varieties of the ridgetail white prawn (Exopalaemon carinicauda) 期刊论文
ALGAL RESEARCH-BIOMASS BIOFUELS AND BIOPRODUCTS, 2021, 卷号: 57, 页码: 10
作者:  Zhang, Chengsong;  Jin, Yue;  Yu, Yang;  Xiang, Jianhai;  Li, Fuhua
Adobe PDF(6115Kb)  |  收藏  |  浏览/下载:237/0  |  提交时间:2021/12/07
Ridgetail white prawn  Astaxanthin  Haematococcus pluvialis  Growth performance  Pigmentation  Antioxidant capacity  
Isolation and identification of the main carotenoid pigment from a new variety of the ridgetail white prawn Exopalaemon carinicauda 期刊论文
FOOD CHEMISTRY, 2018, 卷号: 269, 页码: 450-454
作者:  Zhang, Chengsong;  Su, Fang;  Li, Shihao;  Yu, Yang;  Xiang, Jianhai;  Liu, Jianguo;  Li, Fuhua
Adobe PDF(768Kb)  |  收藏  |  浏览/下载:267/0  |  提交时间:2019/07/05
Exopalaemon carinicauda  New variety  Body color  Variation  Astaxanthin  
Proteomic analysis of acute responses to copper sulfate stress in larvae of the brine shrimp, Artemia sinica 期刊论文
CHINESE JOURNAL OF OCEANOLOGY AND LIMNOLOGY, 2010, 卷号: 28, 期号: 2, 页码: 224-232
作者:  Zhou Qian;  Wu Changgong;  Dong Bo;  Li Fuhua;  Liu Fengqi;  Xiang Jianhai
Adobe PDF(1517Kb)  |  收藏  |  浏览/下载:265/0  |  提交时间:2015/07/20
Proteomic Analysis  Artemia Sinica  Copper Sulfate  Acute Stress Response