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Comparison of Glucose, Acetate and Ethanol as Carbon Resource for Production of Poly(3-Hydroxybutyrate) and Other Acetyl-CoA Derivatives 期刊论文
FRONTIERS IN BIOENGINEERING AND BIOTECHNOLOGY, 2020, 卷号: 8, 页码: 13
作者:  Sun, Shenmei;  Ding, Yamei;  Liu, Min;  Xian, Mo;  Zhao, Guang
Adobe PDF(5941Kb)  |  收藏  |  浏览/下载：232/0  |  提交时间：2020/09/25
carbon source  glucose  ethanol  acetate  acetyl-CoA  bioproduction  
Characterization and Function Analysis of the Beta-Carotene Oxygenase-like Genes in Carotenoids Metabolism of the Ridgetail White PrawnExopalaemon carinicauda 期刊论文
FRONTIERS IN PHYSIOLOGY, 2020, 卷号: 11, 页码: 11
作者:  Jin, Yue;  Yu, Yang;  Zhang, Chengsong;  Li, Shihao;  Zhang, Xiaojun;  Li, Fuhua
Adobe PDF(3705Kb)  |  收藏  |  浏览/下载：180/0  |  提交时间：2020/09/25
carotenoid  oxygenases  beta-carotene oxygenase-like genes  carotene metabolism  Exopalaemon carinicauda  
甲壳素/壳寡糖的生物法制备及其对凡纳滨对虾的促生长作用研究 学位论文
, 中国科学院海洋研究所: 中国科学院大学, 2020
作者:  刘勇亮
Adobe PDF(5192Kb)  |  收藏  |  浏览/下载：351/0  |  提交时间：2020/06/15
甲壳素/壳寡糖  生物制备方法  水产养殖应用  凡纳滨对虾  促生长作用  
Biosynthesis of acetylacetone inspired by its biodegradation 期刊论文
BIOTECHNOLOGY FOR BIOFUELS, 2020, 卷号: 13, 期号: 1, 页码: 10
作者:  Zhou, Yifei;  Ding, Yamei;  Gao, Wenjie;  Wang, Jichao;  Liu, Xiutao;  Xian, Mo;  Feng, Xinjun;  Zhao, Guang
Adobe PDF(4691Kb)  |  收藏  |  浏览/下载：185/0  |  提交时间：2020/09/24
Acetylacetone biosynthesis  Acetylacetone-cleaving enzyme  Rational design  Site-directed mutagenesis  beta-Dicarbonyl compounds  
Meiobenthos as food for farmed shrimps in the earthen ponds: Implications for sustainable feeding 期刊论文
AQUACULTURE, 2020, 卷号: 521, 页码: 13
作者:  Huang, Qian;  Olenin, Sergej;  Li, Li;  Sun, Song;  De Troch, Marleen
Adobe PDF(1825Kb)  |  收藏  |  浏览/下载：157/1  |  提交时间：2020/09/23
Shrimp farming  Meiobenthos  Pond biota  Food quality  Sustainable feeding  
Chitin extraction from shrimp (Litopenaeus vannamei) shells by successive two-step fermentation with Lactobacillus rhamnoides and Bacillus amyloliquefaciens 期刊论文
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, 2020, 卷号: 148, 页码: 424-433
作者:  Liu, Yongliang;  Xing, Ronge;  Yang, Haoyue;  Liu, Song;  Qin, Yukun;  Li, Kecheng;  Yu, Huahua;  Li, Pengcheng
Adobe PDF(2002Kb)  |  收藏  |  浏览/下载：180/0  |  提交时间：2020/09/23
Shrimp shells  Two-step fermentation  Lactobacillus rhamnoides  Bacillus amyloliquefaciens  Chitin