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Metagenomic and Microscopic Analysis of Magnetotactic Bacteria in Tangyin Hydrothermal Field of Okinawa Trough 期刊论文
FRONTIERS IN MICROBIOLOGY, 2022, 卷号: 13, 页码: 13
作者:  Chen, Si;  Yu, Min;  Zhang, Wenyan;  He, Kuang;  Pan, Hongmiao;  Cui, Kaixuan;  Zhao, Yicong;  Zhang, Xiao-Hua;  Xiao, Tian;  Zhang, Wuchang;  Wu, Long-Fei
收藏  |  浏览/下载：152/0  |  提交时间：2022/08/17
magnetotactic bacteria  16S rRNA gene  magnetosome genes  magnetofossil  hydrothermal field  
Characterization of a Deep-Sea Actinobacterium Strain Uncovers Its Prominent Capability of Utilizing Taurine and Polyvinyl Alcohol 期刊论文
FRONTIERS IN MICROBIOLOGY, 2022, 卷号: 13, 页码: 12
作者:  Tan, Yingqi;  Shan, Yeqi;  Zheng, Rikuan;  Liu, Rui;  Sun, Chaomin
Adobe PDF(4019Kb)  |  收藏  |  浏览/下载：184/0  |  提交时间：2022/07/18
actinomyces  deep sea  cultivation  taurine  polyvinyl alcohol  
Bacteria, Protists, and Fungi May Hold Clues of Seamount Impact on Diversity and Connectivity of Deep-Sea Pelagic Communities 期刊论文
FRONTIERS IN MICROBIOLOGY, 2022, 卷号: 13, 页码: 15
作者:  Zhao, Rongjie;  Zhao, Feng;  Zheng, Shan;  Li, Xuegang;  Wang, Jianing;  Xu, Kuidong
Adobe PDF(5203Kb)  |  收藏  |  浏览/下载：164/0  |  提交时间：2022/07/18
seamount effect  stochastic processes  deterministic processes  pelagic microbes  connectivity  
Picophytoplankton in the West Pacific Ocean: A Snapshot 期刊论文
FRONTIERS IN MICROBIOLOGY, 2022, 卷号: 13, 页码: 13
作者:  Wang, Feng;  Wei, Yuqiu;  Zhang, Guicheng;  Zhang, Linlin;  Sun, Jun
Adobe PDF(4938Kb)  |  收藏  |  浏览/下载：156/0  |  提交时间：2022/07/18
picophytoplankton  carbon-to-Chlorophyll a  environmental factors  Western Pacific Ocean  abundance  
Study on the Bacterial Communities of the Biofilms on Titanium, Aluminum, and Copper Alloys at 5,772 m Undersea in Yap Trench 期刊论文
FRONTIERS IN MICROBIOLOGY, 2022, 卷号: 13, 页码: 14
作者:  Zhai, Xiaofan;  Cao, Wei;  Zhang, Yimeng;  Ju, Peng;  Chen, Juna;  Duan, Jizhou;  Sun, Chengjun
Adobe PDF(2012Kb)  |  收藏  |  浏览/下载：115/0  |  提交时间：2022/07/18
microbial communities  biofilm  metal alloys  hadal environment  Yap Trench  
Isolation, Identification and Characterization of Two Kinds of Deep-Sea Bacterial Lipopeptides Against Foodborne Pathogens 期刊论文
FRONTIERS IN MICROBIOLOGY, 2022, 卷号: 13, 页码: 11
作者:  Gu, Yanjun;  Zheng, Rikuan;  Sun, Chaomin;  Wu, Shimei
Adobe PDF(5967Kb)  |  收藏  |  浏览/下载：198/0  |  提交时间：2022/04/12
Bacillus  deep-sea  lipopeptides  foodborne pathogens  fengycin  surfactin