中文版 | English

在结果中检索

IOCAS-IR

浏览/检索结果: 共5条，第1-5条 帮助

限定条件            
已选(0)清除 条数/页：   排序方式：
Effect of wave spectrum width on the probability density distribution of wind-wave heights 期刊论文
CHINESE JOURNAL OF OCEANOLOGY AND LIMNOLOGY, 2015, 卷号: 33, 期号: 5, 页码: 1124-1131
作者:  Liu Yahao;  Hou Yijun;  Hu Po;  Liu Ze
Adobe PDF(441Kb)  |  收藏  |  浏览/下载：229/0  |  提交时间：2015/12/07
Wave-spectrum Width  Probability Distribution Of Wave Heights  Significant Wave Height  
Late Quaternary sedimentary environmental evolution offshore of the Hangzhou Bay, East China-implications for sea level change and formation of Changjiang alongshore current 期刊论文
CHINESE JOURNAL OF OCEANOLOGY AND LIMNOLOGY, 2015, 卷号: 33, 期号: 3, 页码: 748-763
作者:  Wang Xin;  Shi Xuefa;  Wang Guoqing;  Qiao Shuqing;  Wang Kunshan;  Yao Zhengquan;  Wang Xuchen
Adobe PDF(3509Kb)  |  收藏  |  浏览/下载：257/0  |  提交时间：2015/07/07
Continental Shelf Off Hangzhou Bay  East China Sea Mud Wedge  Changjiang Alongshore Current  Sediments Transportation And Deposition  Postglacial Sea Level  
Expression and enzymatic characterization of a cold-adapted beta-agarase from Antarctic bacterium Pseudoalteromonas sp NJ21 期刊论文
CHINESE JOURNAL OF OCEANOLOGY AND LIMNOLOGY, 2015, 卷号: 33, 期号: 2, 页码: 319-327
作者:  Li Jiang;  Sha Yujie
Adobe PDF(1958Kb)  |  收藏  |  浏览/下载：184/0  |  提交时间：2015/06/15
Antarctic Bacterium Pseudoalteromonas  Agarase  Expression  Enzymatic Characterization  
Effect of temperature on the standard metabolic rates of juvenile and adult Exopalaemon carinicauda 期刊论文
CHINESE JOURNAL OF OCEANOLOGY AND LIMNOLOGY, 2015, 卷号: 33, 期号: 2, 页码: 381-388
作者:  Zhang Chengsong;  Li Fuhua;  Xiang Jianhai
Adobe PDF(332Kb)  |  收藏  |  浏览/下载：269/0  |  提交时间：2015/06/15
Ammonia-n Excretion Rate (Aer)  o:n Ratio  Oxygen Consumption Rate (Ocr)  Temperature  Temperature Coefficient  
Purification and characterization of novel antioxidant peptides of different molecular weights from mackerel Pneumatophorus japonicus protein hydrolysate 期刊论文
CHINESE JOURNAL OF OCEANOLOGY AND LIMNOLOGY, 2015, 卷号: 33, 期号: 1, 页码: 159-168
作者:  Wang Xueqin;  Xing Ronge;  Liu Song;  Yu Huahua;  Li Kecheng;  Chen Zuoyuan;  Li Pengcheng
Adobe PDF(465Kb)  |  收藏  |  浏览/下载：403/2  |  提交时间：2015/06/15
Mackerel Protein  Antioxidant Activity  Fraction Of Hydrolysate  Ultrafiltration  Purification