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The roles of plankton and neuston microbial organic matter in climate regulation 期刊论文
JOURNAL OF PLANKTON RESEARCH, 2021, 卷号: 43, 期号: 6, 页码: 801-821
作者:  Jenkinson, Ian R.;  Berdalet, Elisa;  Chin, Wei-Chun;  Denis, Michel;  Ding, Haibing;  Duan, Jizhou;  Elias, Florence;  Emri, Igor;  Karn, Santosh K.;  Li, Zhuo;  Malej, Alenka;  Mari, Xavier;  Seuront, Laurent;  Sun, Jun;  Wyatt, Tim;  Zhang, Wuchang;  Wurl, Oliver
Adobe PDF(1170Kb)  |  收藏  |  浏览/下载:255/0  |  提交时间:2022/02/18
ocean  atmosphere  plankton  neuston  microbes  whitecap foam  dissolved organic matter  rheology  sea surface microlayer  climate  
Effects of Modified Clay on Phaeocystis globosa Growth and Colony Formation 期刊论文
INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH, 2021, 卷号: 18, 期号: 19, 页码: 17
作者:  Ren, Xiangzheng;  Yu, Zhiming;  Qiu, Lixia;  Cao, Xihua;  Song, Xiuxian
Adobe PDF(4604Kb)  |  收藏  |  浏览/下载:252/0  |  提交时间:2021/12/02
Phaeocystis globosa  solitary cell  colony  HABs control  modified clay  
Metabolomic analysis of white, green and purple morphs of sea cucumber Apostichopus japonicus during body color pigmentation process 期刊论文
COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY D-GENOMICS & PROTEOMICS, 2021, 卷号: 39, 页码: 9
作者:  Xing, Lili;  Sun, Lina;  Liu, Shilin;  Zhang, Libin;  Sun, Jingchun;  Yang, Hongsheng
Adobe PDF(5275Kb)  |  收藏  |  浏览/下载:253/0  |  提交时间:2021/11/30
Sea cucumber (Apostichopus japonicus)  Color morphs  Metabolomics  Pigmentation  
Comparative metabolomic analysis of the body wall from four varieties of the sea cucumber Apostichopus japonicus 期刊论文
FOOD CHEMISTRY, 2021, 卷号: 352, 页码: 7
作者:  Xing, Lili;  Sun, Lina;  Liu, Shilin;  Zhang, Libin;  Yang, Hongsheng
Adobe PDF(2798Kb)  |  收藏  |  浏览/下载:387/0  |  提交时间:2021/05/11
Metabolomics  New varieties  Body color  Papillae  
Insights into spatiotemporal distributions of trace elements in kelp (Saccharina japonica) and seawater of the western Yellow Sea, northern China 期刊论文
SCIENCE OF THE TOTAL ENVIRONMENT, 2021, 卷号: 774, 页码: 10
作者:  Xu, Shaochun;  Yu, Zonghe;  Zhou, Yi;  Wang, Feng;  Yue, Shidong;  Zhang, Xiaomei
Adobe PDF(2195Kb)  |  收藏  |  浏览/下载:298/0  |  提交时间:2021/06/24
Trace elements  Saccharina japonica  Ailian Bay  Bioremediation capacities  Food safety