Institutional Repository of Key Laboratory of Marine Ecology & Environmental Sciences, CAS
| Development strategies for the sea cucumber industry in China | |
Ru Xiaoshang1,3; Zhang Libin1,2; Li Xiaoni1,3; Liu Shilin1,2; Yang Hongsheng1,2
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| 2019 | |
| Source Publication | JOURNAL OF OCEANOLOGY AND LIMNOLOGY
 |
| ISSN | 2096-5508 |
| Volume | 37Issue:1Pages:300-312 |
| Corresponding Author | Zhang Libin(zhanglibin@qdio.ac.cn) ; Yang Hongsheng(hshyang@126.com) |
| Abstract | The sea cucumber, Apostichopus japonicus, is an important marine aquaculture species in China. After nearly thirty years of development, the production of A. japonicus has become commercially lucrative and successful. In this report, current advances in sea cucumber industry are addressed in terms of the basic biology, culturing methods, and health care benefits. Next, the challenges restricting development of the sea cucumber industry are discussed, including weaknesses in the basic biological research, the problem of garmplasm degradation, environmental stress caused by global climate change, and food safety problems. Finally, several strategies are presented that might contribute to sustainable development of the sea cucumber industry. These strategies include advances in genome studies, behavioral studies, selective breeding, ecological culture technologies, reforms in food safety management, and the development of health care functions based on contemporary medical practices. Thus, our work provides new insights into how to explore the sustainable development of the sea cucumber industry in the future. |
| Keyword | sea cucumber Apostichopus japonicus current situation development strategy |
| DOI | 10.1007/s00343-019-7344-5 |
| Indexed By | SCI |
| Language | 英语 |
| Funding Project | Agricultural Seed Project of Shandong Province ; Strategic Priority Research Program of Chinese Academy of Sciences[XDA11020703] ; National Natural Science Foundation of China[41676136] ; National Natural Science Foundation of China[41606171] ; Nature Science Foundation of Shandong Province[ZR2016CQ04] ; Taishan Scholars Program (Distinguished Taishan Scholars) |
| WOS Research Area | Marine & Freshwater Biology ; Oceanography |
| WOS Subject | Limnology ; Oceanography |
| WOS ID | WOS:000459304100028 |
| Publisher | SCIENCE PRESS |
| Citation statistics | |
| Document Type | 期刊论文 |
| Identifier | http://ir.qdio.ac.cn/handle/337002/155494 |
| Collection | 海洋生态与环境科学重点实验室 |
| Corresponding Author | Zhang Libin; Yang Hongsheng |
| Affiliation | 1.Chinese Acad Sci, Inst Oceanol, CAS Key Lab Marine Ecol & Environm Sci, Qingdao 266071, Peoples R China 2.Qingdao Natl Lab Marine Sci & Technol, Lab Marine Ecol & Environm Sci, Qingdao 266071, Peoples R China 3.Univ Chinese Acad Sci, Beijing 100049, Peoples R China |
| First Author Affilication | Key Laboratory of Marine Ecology & Environmental Sciences, CAS |
| Corresponding Author Affilication | Key Laboratory of Marine Ecology & Environmental Sciences, CAS |
| Recommended Citation GB/T 7714 | Ru Xiaoshang,Zhang Libin,Li Xiaoni,et al. Development strategies for the sea cucumber industry in China[J]. JOURNAL OF OCEANOLOGY AND LIMNOLOGY,2019,37(1):300-312. |
| APA | Ru Xiaoshang,Zhang Libin,Li Xiaoni,Liu Shilin,&Yang Hongsheng.(2019).Development strategies for the sea cucumber industry in China.JOURNAL OF OCEANOLOGY AND LIMNOLOGY,37(1),300-312. |
| MLA | Ru Xiaoshang,et al."Development strategies for the sea cucumber industry in China".JOURNAL OF OCEANOLOGY AND LIMNOLOGY 37.1(2019):300-312. |
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