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The nature and origin of upper mantle heterogeneity beneath the Mid-Atlantic Ridge 33-35 degrees N: A Sr-Nd-Hf isotopic perspective 期刊论文
GEOCHIMICA ET COSMOCHIMICA ACTA, 2021, 卷号: 307, 页码: 72-85
Authors:  Guo, Pengyuan;  Niu, Yaoling;  Sun, Pu;  Zhang, Junjie;  Chen, Shuo;  Duan, Meng;  Gong, Hongmei;  Wang, Xiaohong
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Mid-Atlantic Ridge  Mid-ocean ridge basalt  Sr-Nd-Hf isotopes  Upper mantle heterogeneity  Mantle endmembers  
Petrogenesis of the early Cretaceous intra-plate basalts from the Western North China Craton: Implications for the origin of the metasomatized cratonic lithospheric mantle 期刊论文
LITHOS, 2021, 卷号: 380, 页码: 14
Authors:  Zhang, Junjie;  Guo, Pengyuan;  Sun, Pu;  Niu, Yaoling;  Xiao, Yuanyuan;  Vasconcelos, Paulo M.
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Western North China Craton  K-rich basalt  Mantle metasomatism  Craton metasomatized lithosphere  Subducted terrigenous sediments  Low-F melt  
多期次地幔交代作用与富集岩石圈地幔的形成:来自华北克拉通北缘玄武岩与幔源捕虏体的证据 学位论文
, 中国科学院海洋研究所: 中国科学院大学, 2020
Authors:  张珺杰
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华北克拉通  岩石圈地幔  地幔交代作用  富钾玄武岩  辉石岩  
Late Cretaceous granitic magmatism and mineralization in the Yingwuling W-Sn deposit, South China: Constraints from zircon and cassiterite U-Pb geochronology and whole-rock geochemistry 期刊论文
ORE GEOLOGY REVIEWS, 2018, 卷号: 96, 页码: 115-129
Authors:  Zhang, Lipeng;  Zhang, Rongqing;  Wu, Kai;  Chen, Yuxiao;  Li, Congying;  Hu, Yongbin;  He, Junjie;  Liang, Jinlong;  Sun, Weidong
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Yingwuling W-Sn deposit  A-type granite  Cassiterite U-Pb dating  Late Cretaceous  South China  
The formation of the Late Cretaceous Xishan Sn-W deposit, South China: Geochronological and geochemical perspectives 期刊论文
LITHOS, 2017, 卷号: 290, 页码: 253-268
Authors:  Zhang, Lipeng;  Zhang, Rongqing;  Hu, Yongbin;  Liang, Jinlong;  Ouyang, Zhixia;  He, Junjie;  Chen, Yuxiao;  Guo, Jia;  Sun, Weidong
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Xishan Sn-w Deposit  a -type Granite  Geochronology  Geochemistry  Late Cretaceous  South China  
一种海藻酱及其制备方法 专利
专利类型: 发明, 专利号: CN200710302448.9, 申请日期: 2008-06-04, 公开日期: 2008-06-04
Inventors:  张俊杰;  段蕊;  秦松;  王淑军;  冯大伟
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低聚异麦芽糖 0.1%-17%  1、一种海藻酱  高果糖浆 10%-38%  它由原料和调味料制成  大豆蛋白水解物 10%-25%  其特征在于  大豆膳食纤维 0.1%-5%  其原料的组成及其重量百分比为  豆豉 1%-10%。  含水率为15-30%的海藻 5%-78.8%