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Effect of Sulfated Chitooligosaccharides on Wheat Seedlings (Triticum aestivum L.) under Salt Stress 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2016, 卷号: 64, 期号: 14, 页码: 2815-2821
作者:  Zou, Ping;  Li, Kecheng;  Liu, Song;  He, Xiaofei;  Zhang, Xiaoqian;  Xing, Ronge;  Li, Pengcheng
Adobe PDF(4758Kb)  |  收藏  |  浏览/下载：259/1  |  提交时间：2016/09/19
Wheat  Sulfated Chitooligosaccharides  Salt Stress  Antioxidant Enzyme Activities  Photochemical Efficiency  Gene Expression  
Xanthohumol, a Prenylated Chalcone from Beer Hops, Acts as an alpha-Glucosidase Inhibitor in Vitro 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2014, 卷号: 62, 期号: 24, 页码: 5548-5554
作者:  Liu, Ming;  Yin, Hua;  Liu, Ge;  Dong, Jianjun;  Qian, Zhonghua;  Miao, Jinlai;  Miao, JL (reprint author), State Key Lab Biol Fermentat Engn Beer, Qingdao 266061, Peoples R China.
Adobe PDF(772Kb)  |  收藏  |  浏览/下载：275/0  |  提交时间：2015/06/11
HumuL.s LupuL.s L.  Xanthohumol  Alpha-glucosidase Inhibitor