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Comparison study of bioactive substances and nutritional components of brown algae Sargassum fusiforme strains with different vesicle shapes 期刊论文
JOURNAL OF APPLIED PHYCOLOGY, 2018, 卷号: 30, 期号: 6, 页码: 3271-3283
Authors:  Li, Yajing;  Fu, Xiaoting;  Duan, Delin;  Xu, Jiachao;  Gao, Xin
Adobe PDF(779Kb)  |  Favorite  |  View/Download:1/0  |  Submit date:2019/08/27
Nutritional components  Bioactive substances  Alginate  Fucoidan  Phaeophyta  Sargassum fusiforme