中文版 | English

在结果中检索

IOCAS-IR

浏览/检索结果: 共3条，第1-3条 帮助

限定条件            
已选(0)清除 条数/页：   排序方式：
Biochemical and kinetic evaluation of the enzymatic toxins from two stinging scyphozoans Nemopilema nomurai and Cyanea nozakii 期刊论文
TOXICON, 2017, 卷号: 125, 页码: 1-12
作者:  Yue, Yang;  Yu, Huahua;  Li, Rongfeng;  Xing, Ronge;  Liu, Song;  Li, Kecheng;  Wang, Xueqin;  Chen, Xiaolin;  Li, Pengcheng
Adobe PDF(1830Kb)  |  收藏  |  浏览/下载：337/1  |  提交时间：2017/03/23
Jellyfish Venom  Enzymatic Toxins  Enzyme Kinetics  Metalloproteinase  Nemopilema Nomurai  Cyanea Nozakii  
A new extraction method of fucoidan from the soaked water of brown seaweed (Laminaria japonica) 期刊论文
DESALINATION AND WATER TREATMENT, 2012, 卷号: 40, 期号: 1-3, 页码: 204-208
作者:  Chen, Xiaolin;  Xing, Ronge;  Yu, Huahua;  Liu, Song;  Li, Pengcheng;  Li, PC (reprint author), Chinese Acad Sci, Inst Oceanol, Qingdao 266071, Peoples R China.
Adobe PDF(152Kb)  |  收藏  |  浏览/下载：302/0  |  提交时间：2013/09/24
Fucoidan  Chitosan  Naoh  Extraction  Soaked Water Of Seaweed  
The preparation and stability of the inclusion complex of astaxanthin with beta-cyclodextrin 期刊论文
FOOD CHEMISTRY, 2007, 卷号: 101, 期号: 4, 页码: 1580-1584
作者:  Chen, Xiaolin;  Chen, Rong;  Guo, Zhanyong;  Li, Cuiping;  Li, Pengcheng
Adobe PDF(178Kb)  |  收藏  |  浏览/下载：265/2  |  提交时间：2010/12/24
Astaxanthin  Beta-cyclodextrin  Inclusion Complex  Stability