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Near-infrared spectroscopy method for rapid proximate quantitative analysis of nutrient composition in Pacific oyster Crassostrea gigas 期刊论文
JOURNAL OF OCEANOLOGY AND LIMNOLOGY, 2022, 页码: 10
作者:  Li, Zhe;  Qi, Haigang;  Yu, Ying;  Liu, Cong;  Cong, Rihao;  Li, Li;  Zhang, Guofan
Adobe PDF(4662Kb)  |  收藏  |  浏览/下载：160/0  |  提交时间：2023/01/04
Pacific oyster  Crassostrea gigas  near-infrared reflectance spectroscopy (NIRS)  nutrient composition  rapid determination  
Structural analysis and anti-complement activity of polysaccharides extracted from Grateloupia livida (Harv.) Yamada 期刊论文
JOURNAL OF OCEANOLOGY AND LIMNOLOGY, 2019, 卷号: 37, 期号: 3, 页码: 806-814
作者:  Zhang Wenjing;  Jin Weihua;  Duan Delin;  Zhang Quanbin
Adobe PDF(941Kb)  |  收藏  |  浏览/下载：302/0  |  提交时间：2019/08/29
red alga  Grateloupia livida (Harv.) Yamada  mass spectrometry  structure  
Preparation of low molecular weight Sargassum fusiforme polysaccharide and its anticoagulant activity 期刊论文
JOURNAL OF OCEANOLOGY AND LIMNOLOGY, 2018, 卷号: 36, 期号: 3, 页码: 882-891
作者:  Sun Yuhao;  Chen Xiaolin;  Liu Song;  Yu Huahua;  Li Rongfeng;  Wang Xueqin;  Qin Yukun;  Li Pengcheng
Adobe PDF(515Kb)  |  收藏  |  浏览/下载：250/0  |  提交时间：2020/01/03
anticoagulant activity  Sargassum fusiforme  low molecular weight  degradation