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Chitin extraction from shrimp (Litopenaeus vannamei) shells by successive two-step fermentation with Lactobacillus rhamnoides and Bacillus amyloliquefaciens 期刊论文
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, 2020, 卷号: 148, 页码: 424-433
作者:  Liu, Yongliang;  Xing, Ronge;  Yang, Haoyue;  Liu, Song;  Qin, Yukun;  Li, Kecheng;  Yu, Huahua;  Li, Pengcheng
Adobe PDF(2002Kb)  |  收藏  |  浏览/下载：197/0  |  提交时间：2020/09/23
Shrimp shells  Two-step fermentation  Lactobacillus rhamnoides  Bacillus amyloliquefaciens  Chitin  
Protective effect of sulfated chitosan of C3 sulfation on glycerol-induced acute renal failure in rat kidney 期刊论文
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES, 2014, 卷号: 65, 页码: 383-388
作者:  Xing, Ronge;  Liu, Song;  Yu, Huahua;  Qin, Yukun;  Chen, Xiaolin;  Li, Kecheng;  Li, Pengcheng;  Li, PC (reprint author), Chinese Acad Sci, Inst Oceanol, Qingdao 266071, Peoples R China.
Adobe PDF(1423Kb)  |  收藏  |  浏览/下载：374/0  |  提交时间：2015/06/11
Acute Renal Failure  Sulfated Chitosan Of C3 Sulfation (Tcts)  Protective Effect