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Isolation, Identification and Characterization of Two Kinds of Deep-Sea Bacterial Lipopeptides Against Foodborne Pathogens 期刊论文
FRONTIERS IN MICROBIOLOGY, 2022, 卷号: 13, 页码: 11
作者:  Gu, Yanjun;  Zheng, Rikuan;  Sun, Chaomin;  Wu, Shimei
Adobe PDF(5967Kb)  |  收藏  |  浏览/下载：205/0  |  提交时间：2022/04/12
Bacillus  deep-sea  lipopeptides  foodborne pathogens  fengycin  surfactin  
Expression and Characterization of a Thermostable Carrageenase From an Antarctic Polaribacter sp. NJDZO3 Strain 期刊论文
FRONTIERS IN MICROBIOLOGY, 2021, 卷号: 12, 页码: 11
作者:  Gui, Yuanyuan;  Gu, Xiaoqian;  Fu, Liping;  Zhang, Qian;  Zhang, Peiyu;  Li, Jiang
Adobe PDF(2595Kb)  |  收藏  |  浏览/下载：272/0  |  提交时间：2021/04/21
carrageenase  gene expression  enzymatic characterization  enzymatic hydrolysis  antioxidant capacity  
Antagonistic Activity and Mode of Action of Phenazine-1-Carboxylic Acid, Produced by Marine Bacterium Pseudomonas aeruginosa PA31x, Against Vibrio anguillarum In vitro and in a Zebrafish In vivo Model 期刊论文
FRONTIERS IN MICROBIOLOGY, 2017, 卷号: 8
作者:  Zhang, Linlin;  Tian, Xueying;  Kuang, Shan;  Liu, Ge;  Zhang, Chengsheng;  Sun, Chaomin
Adobe PDF(2557Kb)  |  收藏  |  浏览/下载：274/0  |  提交时间：2017/04/05
Antagonistic  Phenazine-1-carboxylic Acid  Marine  Pseudomonas Aeruginosa  Vibrio Anguillarum