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食物及温度对海洋底栖性纤毛虫叶状突口虫Condylostoma spatiosum种群增长的影响
李承春1,2; 徐奎栋1; 类彦立1
2010
Source Publication应用与环境生物学报
Volume16Issue:4Pages:545-549
Keyword底栖纤毛虫 叶状突口虫 种群增长率 食物 温度
DOI10.3724/SP.J.1145.2010.00545
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Document Type期刊论文
Version出版稿
Identifierhttp://ir.qdio.ac.cn/handle/337002/136023
Collection海洋生物分类与系统演化实验室
Affiliation1.中国科学院海洋研究所海洋生物分类与系统演化实验室
2.中国科学院研究生院
First Author AffilicationInstitute of Oceanology, Chinese Academy of Sciences
Recommended Citation
GB/T 7714
李承春,徐奎栋,类彦立. 食物及温度对海洋底栖性纤毛虫叶状突口虫Condylostoma spatiosum种群增长的影响[J]. 应用与环境生物学报,2010,16(4):545-549.
APA 李承春,徐奎栋,&类彦立.(2010).食物及温度对海洋底栖性纤毛虫叶状突口虫Condylostoma spatiosum种群增长的影响.应用与环境生物学报,16(4),545-549.
MLA 李承春,et al."食物及温度对海洋底栖性纤毛虫叶状突口虫Condylostoma spatiosum种群增长的影响".应用与环境生物学报 16.4(2010):545-549.
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