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The mechanism of lipids extraction from wet microalgae Scenedesmus sp by ionic liquid assisted subcritical water
Yu Zhuanni1,2; Chen Xiaolin3; Xia Shuwei1
2016-06-01
发表期刊JOURNAL OF OCEAN UNIVERSITY OF CHINA
卷号15期号:3页码:549-552
文章类型Article
摘要In this paper, the total sugar concentration, protein concentration, lipid yield and morphology characteristics of the algae residue were determined to explain the mechanism of lipids extraction from wet microalgae Scenedesmus sp. by ionic liquid assisted subcritical water. The results showed similar variation for the sugar, protein and lipid. However, the total sugar was more similar to lipids yield, so the results showed that the reaction between ionic liquid and cellulose and hemicellulose in cell wall was the most important step which determined the lipids extration directly. And the total sugar variation may be representing the lipids yield. For later lipids extraction, we can determine the total sugar concentration to predict the extraction end product.
关键词Mechanism Lipids Wet Microalgae Ionic Liquid Subcritical Water
DOI10.1007/s11802-016-2831-1
收录类别SCI
语种英语
WOS记录号WOS:000376023100022
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文献类型期刊论文
版本出版稿
条目标识符http://ir.qdio.ac.cn/handle/337002/131077
专题实验海洋生物学重点实验室
作者单位1.Qingdao Agr Univ, Coll Chem & Pharmaceut Sci, Qingdao 266109, Peoples R China
2.Chinese Acad Sci, Inst Oceanol, Qingdao 266071, Peoples R China
3.Ocean Univ China, Coll Chem & Chem Engn, Qingdao 266100, Peoples R China
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Yu Zhuanni,Chen Xiaolin,Xia Shuwei. The mechanism of lipids extraction from wet microalgae Scenedesmus sp by ionic liquid assisted subcritical water[J]. JOURNAL OF OCEAN UNIVERSITY OF CHINA,2016,15(3):549-552.
APA Yu Zhuanni,Chen Xiaolin,&Xia Shuwei.(2016).The mechanism of lipids extraction from wet microalgae Scenedesmus sp by ionic liquid assisted subcritical water.JOURNAL OF OCEAN UNIVERSITY OF CHINA,15(3),549-552.
MLA Yu Zhuanni,et al."The mechanism of lipids extraction from wet microalgae Scenedesmus sp by ionic liquid assisted subcritical water".JOURNAL OF OCEAN UNIVERSITY OF CHINA 15.3(2016):549-552.
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